The Best Breakfast Dishes Around the World for the Foodies

Breakfast is the most important meal of the day, but why settle for a bowl of cornflakes or a slice of toast when there are so many delicious and diverse breakfast dishes around the world to try? From the spicy flavours of Mexico to the sweet treats of France, there’s a breakfast dish for everyone.

The Best Breakfast Dishes Around the World for the Foodies

So, let’s explore the best breakfast dishes around the world and maybe inspire you to start your morning off with a little more excitement.

• Duck and Waffle

Let’s kick things off at one of the best rooftop restaurants in London, Duck & Waffle. Picture this: You’re in London, and you’ve got a hankering for some breakfast. However, you don’t want to go to just any old diner – you want to have a breakfast experience like no other. 

That’s where the Duck and Waffle breakfast at Duck & Waffle comes in. Not only is it delicious, but it’s also served at the best rooftop restaurant in London. You’ll chow down on crispy duck confit, perfectly fried waffles, and a side of maple syrup all while taking in panoramic views of the city. Who says breakfast can’t be fun?

• Okonomiyaki

If you’re in Japan, you must try the Okonomiyaki dish. A savoury pancake made with a base of flour, eggs, grated yam, and shredded cabbage, then piled onto grilled bacon, tomatoes, and shrimp or anything your heart desires. 

For added flavour, the pancake is then drizzled with savoury Bonito fish flakes, spicy Japanese mayo, and brown Worcestershire sauce. Delicioso! 

• Tartine

France, the home of croissants and baguettes. There’s nothing quite like the flaky, buttery goodness of a croissant straight from a Parisian bakery. But have you ever tried a pain au chocolat? This pastry is made with the same dough as a croissant but with a bar of chocolate baked inside. Oui, s’il vous plaît! Another French breakfast staple is tartine, a slice of toasted baguette topped with jam or butter. Simple yet delicious.

• Cupcakes

Going over the pond to visit the US, the home of naughty breakfasts and delicious treats. The biggest recommendation we have is to visit Bakehouse 46 in Michigan. The cupcakes from Bakehouse 46 in Michigan are especially famous. They’re like little bites of heaven, I swear. And I’ll let you in on a little secret – I’m pretty sure that they’re laced with some sort of magical ingredient because once I have one, I can’t stop. I mean, who needs a whole cake when you can have a perfect little cupcake all to yourself? 

Plus, they have all sorts of flavours to choose from – chocolate, vanilla, strawberry, peanut butter, you name it. Trust me, if you’re in Michigan, you gotta swing by Bakehouse 46 and get your hands on one of these bad boys.

• Shakshuka

Alright, folks, buckle up as we take a culinary adventure to the Middle East! We’re diving into the delicious world of shakshuka, a dish beloved in Israel, Tunisia, and Libya. Picture this: a mouthwatering tomato sauce infused with onions, spices, and peppers, with eggs cozily poached right in the mix. And the best part? You get to dip warm pita bread into this scrumptious creation. Oh, and let’s not forget about the spice lovers! Kick things up a notch by adding some harissa or za’atar to your shakshuka. Trust me, it’s a game-changer. Get ready for a flavor explosion!

• Japanese Pancakes

Want a breakfast that’s a little different? Move over eggs and bacon, because in Japan they’re dishing up fluffy Japanese-style pancakes that are like a magical pancake-custard hybrid. These beauties are made with a heavenly souffle-like batter and cooked to cloud-like perfection. 

Forget the syrup, top them with fresh fruit, whipped cream, or anything else that tickles your fancy. Trust us, you won’t want to go back to your boring old breakfast routine after trying these babies.

• Chana Masala

Breakfast is best in India, where things get spicy! Chana masala is the star dish, a zesty chickpea stew packed with onions, tomatoes, and fiery Indian spices like garam masala and turmeric. And don’t forget the piping hot puri bread – it’s like a pita, but with an extra dose of crunch thanks to being deep-fried. Trust me, it’s worth waking up for!

• Chilaquiles

Pack your bags and get ready for a Mexican adventure! We’re headed to Mexico to indulge in some insanely delicious chilaquiles. Picture this: crispy tortilla strips swimming in a pool of tangy salsa, cozying up with beans and scrambled eggs. But wait, it gets even better! Those tortilla strips soak up all that saucy goodness, turning into flavor bombs that will explode in your mouth. Top it all off with creamy avocado and you’ve got yourself a breakfast masterpiece. Warning: this dish is not for the faint of heart. It’s hot, it’s spicy, and it’s bursting with flavors you won’t be able to resist. So buckle up and join us on this fiery, flavourful journey to breakfast bliss in Mexico!

• Koko

Wake up and smell the Koko – West Africa’s ultimate breakfast!

 This hearty, fermented maize porridge is packed with ginger, cinnamon, and nutmeg, giving you a warm and nutritious boost to start the day. Don’t miss out on this tasty and healthy breakfast dish!

• Croissants

Finally, we can’t forget about the infamous French breakfast. The French are famous for their Croissants, light and fluffy pastries with flaky, buttery layers. Serve with a strong hot cup of cafe au lait, and you will be transported to the streets of Paris. And for those sweet tooths out there, then a plate of Pain Perdu is the perfect dish for you. Buttery brioche bread soaked in sweet vanilla milk and topped with berries, whipped cream and a drizzle of syrup – just heavenly!

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Summing up

Breakfast doesn’t have to be boring! We hope we have inspired you to try different breakfast dishes around the world that will tantalise your taste buds and give you a great start to the day. Whether you’re in Japan, West Africa, or France, there’s always a delicious breakfast dish waiting to be discovered. So next time you find yourself reaching for the cereal box, remember the flavours and tastes of the world and try something different. Bon appétit!